Chronic kidney disease (CKD) is a major public health...
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Dietary Modeling of Foods for Advanced CKD Based on General Healthy Eating Guidelines: What Should Be on the Plate? | Measures of Kidney Disease and the Risk of Venous Thromboembolism in the REGARDS (Reasons for Geographic and Racial Differences in Stroke) StudyKidney disease has been associated with venous... | Kidney Disease and the Westernization and Industrialization of FoodThe industrialization of food in the United States has... |
Renal Morphology, Clinical Findings, and Progression Rate in Mesoamerican NephropathyMesoamerican nephropathy (MeN) is a chronic kidney... |
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Statins could halt vein blood clots, research suggestsStatins could hold the key to... | Higher Systolic BP Target Recommended for Older PatientsNew guidelines suggest aiming for a... | Frequent Hemodialysis Improves Health-Related QoLPatients feel better and recovery times... |
Copeptin Predicts IgA Nephropathy OutcomesCopeptin, a surrogate marker for... | Hungry Bone Syndrome Risk Factors ID'd in Total PTx PatientsThe syndrome is more likely to develop... | FGF-23 Indirectly Associated With Vascular CalcificationIn a small study, 50% of non-diabetic... |
Low Levels of Circulating Protein Linked to Kidney Function Decline* Decreased blood levels of a protein... | Gestational diabetes raises postpartum depression risk in first-time mothersResearchers from the Icahn School of... | High blood levels of protein may help preserve kidney function, study suggestsHigher blood levels of a protein called... |
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Bioimpedance Analysis and Acute Kidney InjuryI read with interest the study by Bufarah et al.1 where... | Reducing the Dietary Acid Load: How a More Alkaline Diet Benefits Patients With Chronic Kidney DiseaseIt has been proposed that a low-protein diet will slow... |
