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Artículos Científicos en Ingles

Knowledge Differences of Renal Diet by Sociodemographic & Clinical Factors in a Non-Dialysis CKD Population

Survive and Thrive with Chronic Kidney Disease: An Education and Prevention Program

Ethnic Specific Renal Dietary Resources for Black, Asian, and Minority Ethnic (BAME) in United Kingdom with Hyperkalaemia

Association Between Subjective Global Assessment and Body Composition Measurements among Individuals on Maintenance Hemodialysis

Vitamin A Deficiency as a Cause of Visual Disturbance in ESRD

Effects of a Renal Nordic Walking Program on Quality of Life and Fitness in Renal Patients: A Randomized Controlled Trial

Relevance of the Malnutrition Inflammation Score in Hemodialysis Patients: 42-Months Follow-Up

Patient Experiences with Kidney Transplant Prohibited by Obesity

Dietary Fat Intake and Mortality Risk in a Prospective Hemodialysis Cohort

Lipid Accumulation Product: A Simple Practical Indicator for Visceral Fat in Post-Renal Transplant Recipients

Dietary Fiber and Mortality Across Kidney Function in a Nationally Representative Cohort

Description of Oral Nutrition Supplement (ONS) Prescriptions in BC Kidney Care Clinics (KCC)

Examining Accuracy of MyFitnessPal Dietary App in Determining Dietary Intake Compared to Gold Standard 24-Hour Urine Collection and Dietary Recall Method

A Case of New-Onset Nephrotic Syndrome

Bundled Payment Reform and Dialysis Facility Closures in ESKD

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