In the “Plant-Based” Era, Patients With Chronic Kidney Disease Should Focus on Eating Healthy In the era of plant-based diets, it is important for...	In the ‘Plant-Based’ Era, Patients with Chronic Kidney Disease Should Focus on Eating Healthy In the era of plant-based diets, it is important for...	Home-Delivered Medically Tailored Meal Engagement Among Hemodialysis Patients and Providers Hemodialysis patients face one of the most difficult...
COVID-19 and Nutrition: Focus on Chronic Kidney Disease Some chronic diseases, including chronic kidney disease...	Protect the Kidneys and Save the Heart Using the Concept of Food as Medicine Chronic kidney disease is a significant risk factor for...	Targeting the Gut Microbiota in Kidney Disease: The Future in Renal Nutrition and Metabolism There is increasing interest in the therapeutic...
Advancing Exercise Science for Better Health Outcomes Across the Spectrum of Chronic Kidney Disease Despite over 30 years of evidence for improvements in...	Protein Consumption and Dialysis An estimated 85% of United States adults with chronic...

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