Protein-energy wasting (PEW) and personalized...
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Hurdles in the Management of Protein-Energy Wasting in Renal Patients | Modified Nutritional Recommendations to Improve Dietary Patterns and Outcomes in Hemodialysis PatientsThe renal diet has traditionally been regarded as one of... | Malnutrition Assessment in Hemodialysis Patients: Role of Bioelectrical Impedance Analysis Phase AngleTo determine the most potent bioelectrical impedance... |
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Phosphate-Binding Agents in Adults With CKD: A Network Meta-analysis of Randomized TrialsGuidelines preferentially recommend noncalcium phosphate... | Falsely Elevated Plasma Creatinine Due to an Immunoglobulin M ParaproteinThe most common method for measuring plasma creatinine... | Ultrafiltration Rate Thresholds in Maintenance Hemodialysis: An NKF-KDOQI Controversies ReportHigh hemodialysis ultrafiltration rate (UFR) is... |
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Restricting Fat May Cut Chronic Kidney Disease RiskStudy implicates higher consumption of... | Kidney toxins and kidney injury biomarker detected in children in Mexican regionInvestigators at Brigham and Women's... | Stroke largely preventable, global study showsTen risk factors that can be modified... |
Urinary Biomarker Index Measures LN Activity Without BiopsyThe development of this scale, once... | Can Low-Dose Niacin Help Lower Phosphorus Levels?Researchers evaluated the efficacy of... | Red meat intake may increase risk of developing end-stage renal diseaseA new study indicates that red meat... |
Rise in avoidable diabetes hospital visitsUniversity of Leicester researchers lead... | Drug Combinations May Increase Acute Kidney Injury RiskNSAIDs + diuretics with or without... | Researchers discover strong genetic risk factor for IgA nephropathyAn international research collaboration... |


