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Sociedad Venezolana de Nefrología

Artículos Científicos en Ingles

14. Feasibility of A Digital Video Health Education Program at an Outpatient Hemodialysis Center During A Pandemic

15. Pilot Study: Mindful Drinking/Eating Intervention for Hemodialysis Patients With Fluid Restrictions

16. Impact of Age On the Management of Serum Phosphorus Among Hemodialysis (Hd) Patients Prescribed Sucroferric Oxyhydroxide (So) As Part of Routine Clinical Care

10. High-Protein Food Snack and Albumin Outcomes In Hemodialysis Patients

4. Impact of A Multi-Modular Renal Diet Education On Renal Function Preservation and Reduction of Hyperkalaemia Among Chinese Pre-Dialysis Chronic Kidney Disease Patients

Erratum

The Future of Nutrition in Kidney Disease: Plant-Based Diets, Gut Microbiome, and Beyond

9. An Evaluation of the Clinical Characteristics of Renal Transplant Patients Attending Tallaght University Hospital To Inform Development of A Targeted Dietetic Clinic

National Kidney Foundation 2021 Spring Clinical Meeting Abstracts April 6-10, 2021

1. Dietary Potassium Does Not Correspond to Hyperkalemia

2. Perception of Plant Based Diets for Ckd

12. Attitudes Towards Plant Based Eating (Pbe) In Inner-City Chronic Kidney Disease (Ckd) and Kidney Transplant (Ktx) Patients

3. Zinc Deficient Intake in Hemodialysis Patients: A Path to A High Mortality Risk

8. A Pilot Study of the Phase Angle of Renal Transplant Patients Attending Tallaght University Hospital Using A Bioelectrical Impedance Machine

5. 3-Questions Nutrition Screening Tool (3Q- NST) as Predictor of Malnutrition in Haemodialysis Patients

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