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Sociedad Venezolana de Nefrología

Artículos Científicos en Ingles

Dietary Fiber and Mortality Across Kidney Function in a Nationally Representative Cohort

Dietary Fat Intake and Mortality Risk in a Prospective Hemodialysis Cohort

Vitamin A Deficiency as a Cause of Visual Disturbance in ESRD

Conversion from Epoetin Alfa to Darbepoetin Alfa in Hemodialysis Patients: Effectiveness and Variability in Anemia Treatment

Relationship Between Potential Renal Acid Load and Biochemical Values in Maintenance Hemodialysis Patients

Lipid Accumulation Product: A Simple Practical Indicator for Visceral Fat in Post-Renal Transplant Recipients

Survive and Thrive with Chronic Kidney Disease: An Education and Prevention Program

Knowledge Differences of Renal Diet by Sociodemographic & Clinical Factors in a Non-Dialysis CKD Population

Patient Experiences with Kidney Transplant Prohibited by Obesity

Examining Accuracy of MyFitnessPal Dietary App in Determining Dietary Intake Compared to Gold Standard 24-Hour Urine Collection and Dietary Recall Method

Effects of a Renal Nordic Walking Program on Quality of Life and Fitness in Renal Patients: A Randomized Controlled Trial

Description of Oral Nutrition Supplement (ONS) Prescriptions in BC Kidney Care Clinics (KCC)

Association Between Subjective Global Assessment and Body Composition Measurements among Individuals on Maintenance Hemodialysis

Relevance of the Malnutrition Inflammation Score in Hemodialysis Patients: 42-Months Follow-Up

Engaging Nutrition and Diet for Primary, Secondary, and Tertiary Prevention of Kidney Disease: The World Kidney Day 2020

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