Patients undergoing peritoneal dialysis (PD) will...
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Predictive Value of Objective Nutritional Indexes in Technique Failure in Peritoneal Dialysis Patients | Plant-based Diets in Kidney Disease: Nephrology Professionals' PerspectivePlant-based diets can delay the progression of chronic... | Diet Quality and Protein-Bound Uraemic Toxins: Investigation of Novel Risk Factors and the Role of Microbiome in Chronic Kidney DiseaseThis study aims to explore the associations between diet... |
Loneliness: An Overlooked Contributing Factor in Anorexia of Older Patients With End-Stage Renal Disease and Focal Point for Interventions to Enhance Nutritional Status—An Overview of Evidence and Areas of Suggested ResearchAlthough research has shown that loneliness can... |
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Removing Race from Kidney Disease DiagnosisThe disproportionate effect of kidney diseases on under-... | Contactin 1, a Potential New Antigen Target in Membranous Nephropathy: A Case ReportSeveral novel antigens have recently been characterized... | SGLT2 Inhibitors and the Risk of Acute Kidney Injury in Older Adults With Type 2 DiabetesSodium-glucose cotransporter 2 (SGLT2) inhibitors have... |
Seroresponse to SARS-CoV-2 Vaccines Among Maintenance Dialysis PatientsAs of October 2021, 3 SARS-CoV-2 vaccines are available... | Recent and Emerging Therapies for Iron Deficiency in Anemia of CKD: A ReviewIron deficiency commonly contributes to the anemia... | Incidence of Kidney Replacement Therapy and Subsequent Outcomes Among Patients With Systemic Lupus Erythematosus: Findings From the ERA RegistryThere is a dearth of data characterizing patients... |