Protein-energy wasting is prevalent among patients...
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Comparative Analysis of Simplified, Objective Nutrition-Associated Markers in Patients Undergoing Hemodialysis | Phosphate Overload Stimulates Inflammatory Reaction via PiT-1 and Induces Vascular Calcification in UremiaVascular calcification (VC) is an important risk factor... | Message From the Chair of the Council of Renal NutritionI have been a renal dietitian for 24 years. I have seen... |
Biotic Supplements in Patients With Chronic Kidney Disease: Meta-Analysis of Randomized Controlled TrialsGut flora imbalance characterizes patients with chronic... |
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Patient Preferences for Longer or More Frequent In-Center Hemodialysis Regimens: A Multicenter Discrete Choice StudyLonger and more frequent hemodialysis sessions are... | More Good News: Coffee Prevents Kidney StonesKidney stone disease is increasingly common in the... | Coffee and Caffeine Consumption and Risk of Kidney Stones: A Mendelian Randomization StudyCoffee and caffeine consumption have been associated... |
Dialysis Nonadherence and Kidney Transplant Outcomes: A Retrospective Cohort StudyConcerns about nonadherent behaviors often prevent... | Challenges to Shared Decision Making About Treatment of Advanced CKD: A Qualitative Study of Patients and CliniciansGreater understanding of the challenges to shared... | The Impact of COVID-19 on Nephrology Fellows—A Perspective From the 2020-2021 AJKD Editorial Intern ClassBeyond its devastating toll, the ongoing pandemic of... |
